Sea-Salt Carmel Coconut Delights
Ingredients
- 1/2 Lb. Carmel 
- 1 Can Sweetened Condensed Milk 
- Carmel Flavor 
- 2 - 7 Oz Bags Coconut 
- 1 Lb. Milk Chocolate 
- 1/2 Lb. Sea-salt Caramel Candy Melts 
- Pecans or Walnuts (Optional) 
- Candy Cups 
Directions
- Melt carmel 
- Add sweetened condensed milk 
- Add flavoring, nuts, and coconuts 
- Mix well 
- Refrigerate 30 minutes 
- Melt chocolate 
- Spoon 1/2 teaspoon chocolate in candy cups 
- Drop approximately 1 teaspoon coconut mixture into candy cup 
- Drizzle with sea-salt caramel candy melts 
 
          
        
      